Restaurant Quality Indian Meals from your freezer to your table in minutes!
Tandoor Chef offers 16 restaurant quality entrées made from authentic Indian recipes. All of our Indian frozen meals and Indian cuisine options offer delicious, robust flavors perfect for lunch, dinner ... or anytime.
Neatballs! Your vegetarian answer to flavor. Malai Kofta is a delicious, savory veggie entrèe in a rich, mildly spiced sauce. A Northern Indian specialty, Malai Kofta pairs nicely with our Palak Paneer Samosa.
We start with crepes made of rice and urad dal then stuff each one with spiced potatoes and sautèed onions. Certified Vegan and Gluten-Free, our Masala Dosa is the ideal Indian meal that's as well balanced for lunch as it is for dinner. Only 230 calories per serving.
Lamb Vindaloowith Turmeric-Infused Basmati Rice
For this authentic Indian recipe, we marinate tender lamb then simmer in a rich, spicy sauce; served with turmeric-infused basmati rice.
Chicken Tikka Masalawith Cumin-Infused Basmati Rice
For this authentic Indian recipe, we slow roast marinated boneless chicken breast then simmer in a robust, creamy sauce. Our Chicken Tikka Masala entree also includes cumin-Infused basmati rice for a perfect balance. Pairs well with Tandoori Naan.
Chicken Currywith Seasoned Basmati Rice
From an authentic Indian recipe, we take tender boneless chicken breast, slow simmer in a spicy curry sauce served with lightly seasoned basmati rice. Pairs well with Tandoori Naan.
Chicken Tandoori with Spinach
We marinate, roast chicken breast and then simmer in creamy spinach. At only 200 calories per serving, this authentic Indian entrèe is perfect for lunch or a light dinner. Pairs well with Tandoori Chicken Samosa.
Spiced, boneless chicken prepared with Basmati rice and garnished with sautéed onions.
Palak (Saag) Paneer
Spinach and homemade-style cheese simmered and sautéed in an enticing, savory sauce.
Chickpeas sautéed with onions, tomatoes, peppers and exotic spices.
with Dal Rajasthani & Cumin-Infused Basmati Rice
A delicious combination of several vegetables in a creamy sauce served with lentils with exotic spices and Basmati rice infused with cumin spices. Made with Olive Oil.
with Rajma & Onion Basmati Rice
Paneer Tikka Masala
Homemade-style cheese marinated with Tandoori spices, simmered in an authentic, richly-spiced sauce served with exotically seasoned kidney beans and lentils alongside delicate Basmati rice with onions. Made with Olive Oil
with Channa Masala & Spinach Basmati Pilaf
Vegetable dumplings seasoned with exotic spices and simmered in a spicy sauce alongside chickpeas sautéed with onions, tomatoes, peppers and exotic spices served with a side of Basmati pilaf. Made with Olive Oil.
with Dal Palak & Cumin Infused Basmati Rice
A delicious curry of peas and homemade-style cheese simmered with seasoned lentils and spinach served with delicate Basmati rice infused with cumin spices. Made with Olive Oil.
with Dal Makhani and Turmeric-Infused Basmati Rice
Spinach and homemade-style cheese simmered and sautéed in an enticing, savory sauce with lentils seasoned with tomatoes, ginger, garlic and cream served with delicate Basmati rice infused with Turmeric. Made with Olive Oil.